Father’s Day at Bartle

Treat your dad to the ultimate feast featuring our renowned
Roast Sirloin of Beef from the Ribble Valley with all the trimmings.

Set in 16 acres of perfectly manicure grounds your dad will
be jealous of the stripes on the lawns! Priced at £18.50 per person  or £12.50 per child (under 10) and it includes a Gift for
the dads.

Serving From 12:00 – 4:00

Menu 

Starters
Butternut Squash and Sage Soup with Roast Butternut Squash

Smoked Mackerel and Prawn Cocktail with Lime Dill and Caper Crème Fraiche

 Grilled Goats Cheese Salad, Parma Ham and Beetroot Relish

 Main Course 

Roast Sirloin of RibbleValley Beef, Homemade Yorkshire pudding and a Roasting Jus

Pan Fried Breast of Chicken with Smoked Bacon, Grain Mustard and Wild Mushroom Sauce

Grilled Fillet of Seabass with Warm Potted Shrimp Butter

 Four Cheese Ravioli with Cherry Tomato Compote and Deep Fried Herbs

 Dessert

Chocolate Marquise with Hazelnut Praline and a White Chocolate Ice Cream

Tiramisu with Crème Anglaise

Assiette of Finest Cheese
Including: Lancashire Blue, Old Timer and Creamy Lancashire
with Chutney and a Selection of Biscuits

 To Finish

 Coffee and Chocolates

 A Gift for the
Father’s

£18.50

Reserve a Table Now

or call for more information on 01772
690506 Email:Nicola@bartlehall.co.uk

A £10.00 per person
Deposit is Required.